Malaysian Journal of Nutrition

MALAYSIAN JOURNAL OF

NUTRITION

Official publication of
the Nutrition Society of Malaysia

Since March 1995


March 2004, Volume 10 No. 1

ARTICLE 2

Prevalence of Cardiovascular Risk Factors in a Rural Community in Mukim Dengkil, Selangor

A. Mohd Yunus, M.S. Sherina, M.Z. Nor Afiah, L. Rampal & K.H. Tiew
Department of Community Health, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, 43400 UPM, Serdang, Selangor, Malaysia

Abstract
Hypertension and obesity are established and independent risk factors for cardiovascular diseases. There are important inter-relationships between these two factors that may explain the aetiology of coronary heart disease. To determine the prevalence of hypertension and obesity in a rural community setting in Malaysia, and to identify their associated factors, a cross-sectional study was conducted among residents aged 15 years and above in Mukim Dengkil, Selangor from June to October 1999. Sample size was 570, giving a response rate of 86.7%. Prevalence of hypertension was 26.8%, with the highest prevalence among those aged 60 years and above (57.3%), and 50 to 59 years old (53.3%). Factors found to be significantly associated with hypertension were male (χ²=4.71, df=1, p<0.05) and age (t=10.7, df=568, p<0.01). Prevalence of obesity was 11.4%, with the highest prevalence among those aged 40 to 49 years (22.7%) and 30 to 39 years (14.4%). The factors associated with obesity were age (p<0.01), female (χ²=12.45, df=1, p<0.05) and ethnicity (Fisher’s Exact probability, p<0.05) with Chinese and Malays having a higher prevalence compared to other ethnic groups. However, there was no significant association between hypertension and obesity (OR=1.14, 95% CI=0.65, 2.02). The prevalence of hypertension and obesity in this study is high. There is a need for prevention programs for these risk factors in rural communities in Malaysia.


Full Article >>

 


 
March 1995, Vol1 No.1
September 1995, Vol1 No.2
March 1996, Vol2 No.1
September 1996, Vol2 No.2
March 1997, Vol3 No.1
September 1997, Vol3 No.2
December 1998, Vol4 No.1&2
December 1999, Vol5 No.1&2
March 2000, Vol6 No.1
September 2000, Vol6 No.2
Mar/Sept 2001, Vol7 No.1&2
March 2002, Vol8, No.1
September 2002, Vol8, No.2

March 2003, Vol9 No.1

Please note that you need to have Acrobat Reader 3.0 or 4.0 to download and view the articles. If you do not have a copy, click onto the ADOBE logo here to  get a copy of the software

MALAYSIAN JOURNAL OF NUTRITION

Guidelines for submitting manuscripts. more detail >>

 
   

Copyright© Nutrition Society of Malaysia. Website jointly developed by MIMCED and Versacomm Sdn Bhd.