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MALAYSIAN JOURNAL
OF |
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NUTRITION |
Official publication of
the Nutrition
Society of Malaysia
Since March 1995
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2006, Volume 12 No. 2
ARTICLE 8
Atheromatous Plaque Formation in Rabbit Aorta Fed with
High Cholesterol Diet
Zulkhairi A1, Hasnah B1, Zaiton Z2, Jamaludin
M3, Zanariyah A2, Khairul KAK1 &
Taufik HM1
1 Department of Human Anatomy, Division of Physiology, Faculty of Medicine and Health
Sciences, Universiti Putra Malaysia, 43400 Serdang Selangor, Malaysia
2 Department of Physiology, Faculty of Medicine, Universiti Kebangsaan Malaysia, Jalan Raja
Muda Abd. Aziz, 50300 Kuala Lumpur, Malaysia
3 Department of Biomedical Sciences, Faculty of Allied Health Sciences, Universiti Kebangsaan
Malaysia, Jalan Raja Muda Abd. Aziz, 50300 Kuala Lumpur, Malaysia
ABSTRACT
Atherosclerosis, the cholesterol deposition in and around cells of the intimal
layer of the aorta, has been recognized as one of the main causative factors for
cardiovascular diseases. Intensive research has been carried out throughout
the world but the precise atherogenesis has yet to be fully understood, though
hypercholesterolaemia is considered to be the prime risk factor. The aim of the
study was to evaluate the effect of high cholesterol diet consumption on the
formation of atherosclerosis in vivo. Three groups of adultWhite New Zealand
male rabbits (six animals per group) were used in this study. Except for one
group which acted as a control (K), the other two groups were given 1% and
2% high cholesterol diet respectively for 10 weeks. At the end of the experiment,
blood samples were taken from the marginal ear vein for plasma
cholesterol estimation. The animals were sacrificed and the aorta was excised
for histomorphometric analysis. The result shows that despite no significant
differences in plasma cholesterol levels being observed between the groups
treated with 1% and 2% cholesterol, high cholesterol consumption was able to
induce hypercholesterolaemia significantly (p<0.01) compared to the control
group. The atheromatous plaque formation in the group given 2% cholesterol
diet was significantly higher than the group given 1% cholesterol (p<0.05),
indicated by increased thickness of the intimal layer of the aorta. There was
disruption of the intima-media junction in hypercholesterolaemic groups but
no atheromatous plaque formation was observed in the control group.
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